Life and food are boring without the right hint of spice and Eastern Spice is here imparting these little jewels of heaven that scintillate your taste-buds and create an extravaganza of flavors.
Traditional Spicy Potatoes curry. Quick, easy and perfect for dinner or breakfast.
Estimated Preparation & Cooking Time: 30-40 mins | Serving: 6-7 Person.
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| % Daily Value* | |||||
| Total Fat | 0.3 g | 0% | |||
| Saturated Fat | 0 g | 0% | |||
| Trans Fat | 0 g | ||||
| Cholesterol | 0 mg | 0% | |||
| Sodium | 895 mg | 37% | |||
| Total Carbohydrates | 2 g | 1% | |||
| Dietary Fiber | 1 g | 2% | |||
| Sugars | 0 g | ||||
| Protein | 0 g | 1% | |||
| Vitamin A | 1% | ||||
| Vitamin C | 6% | ||||
| Calcium | 1% | ||||
| Iron | 5% | ||||
| * % Daily Values are based on 2000 calorie diet. | |||||
| Potatoes | medium & peeled, thin round slices | 1kg |
| Tomatoes | finely diced | 2 medium / 125g |
| Green Chilies | medium sliced/chopped | 3-4 pcs |
| Fresh Coriander | coarsely chopped | 3-4 tablespoons |
| Aasan Aloo Bhujia Mix | 1 bag only |
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