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TIKKA BOTI

Tikka Boti Masala helps you prepare mouth-watering, flavorsome & juicy charcoaled spicy Beef Cubes to satiate Your BBQ craving.

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Estimated Preparation Cooking Time: 40-50 minutes | Serving: 6-8 Person.

COOKING METHOD

  1. Mix Aasan Tikka Boti mix, garlic paste, ginger paste and papaya paste.
  2. Apply to meat. Mix well and marinate for 3-4 hours.
  3. Sew meat onto skewers. Place on very low heat of coal/gas fire. Grill lightly on all sides.
  4. Lightly brush meat with butter/oil and rotate the skewers until meat is tender.
  5. Serve with Tamarind Chutney, salad and lemon juice.